Cut up your beef into small strips. Dice your broccoli, garlic, ginger and green onions.
In a large skillet over medium heat, fry your beef slices until starting to brown and cooked to your liking. If your beef strips are sticking to the pan, you can add a little bit of olive oil. Remove and set aside in a bowl.
In 1 tablespoon of olive oil, fry your fresh broccoli florets on low heat for roughly 5 minutes.
Then add your sesame oil, coconut aminos, ginger and garlic and continue sautéing until your broccoli starts getting soft.
Add your cooked beef back into the skillet and mix everything together.
Serve with additional coconut aminos and sesame oil at the end if you want to add some extra flavour!
Above in the blog post I provide recipe ingredient substitutions and variations. I also provide dietary modifications, storage tips and frequently asked questions.